chicken meat definition

Chicken meal does not contain feathers, heads, feet, or . it must be labeled as "mechanically separated chicken or mechanically separated turkey . . meat chicken means an animal of the species Gallus gallus kept for meat production; meat chicken means any chicken grown specifically for consumption as meat after processing. You might see "cage free" labels on packaged chicken meat that you purchase at the store. The main component of meat is water; in more concrete terms, poultry meat consists of more than 50 percent water. Basic Nutriment Values. A common domesticated fowl widely raised for meat and eggs and believed to be descended from the jungle fowl G. gallus. chicken Balmoral; chicken bingo; chicken bit; chicken bits; chicken-and-egg problem; Each leg quarter, or simply the leg, includes two parts: the drumstick and the thigh. They are young chickens and start laying eggs after 8 to 12 weeks. left after removing what is safe for human consumptionin other words, the parts we don't want to use in our own food. b. Therefore, technically chicken also belongs to one of the many meat varieties. It usually takes 7 years to grow into a chicken lobster, ranging in weight from 1 - 2 lbs. As a result, chicken can undoubtedly be considered meat. Grade A poultry is the highest ranked, with rounded, full meat, a consistent layer of fat, clean skin, and an absence of major physical deformities, tears, or discolorations. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more. Chicken meat definition: Chickens are birds which are kept on a farm for their eggs and for their meat . Meat means and includes all animal flesh, carcasses, or parts of animals, and shall include fish, shellfish, game, poultry, and meat food products of every kind and character, whether fresh, frozen, cooked, cured, dried, pickled or processed.. The two pieces may remain attached or sold as separate cuts. Essentially, animal by-products are parts of meat (chicken, beef, pork, etc.) Both halves consist of white and dark meat. Thus, such foods as chicken broth, consomme, soups cooked or flavored with meat, meat gravies or sauces, as well as seasonings or condiments made from animal fat are technically not forbidden. So the Catholic definition of meat for . Literature The most prevalent butcher's meats were pork, chicken and other domestic fowl ; beef, which required greater investment in land, was less common. Chicken is included in almost every definition of the word "meat.". The definition of "meat" was amended in December 1994 to include as "meat" product derived from advanced meat/bone separation machinery which is comparable in appearance, texture and composition to meat trimmings and similar meat products derived by hand. Chicken is the most common type of poultry in the world. The numerous varieties of sausages necessitate several and slightly different processing procedures. Search chicken meat and thousands of other words in English definition and synonym dictionary from Reverso. The chicken (Gallus gallus domesticus) is a domesticated junglefowl species, with attributes of wild species such as the grey and the Ceylon junglefowl that are originally from Southeastern Asia. The average cost of a pound of chicken gizzards is about $1.50 (or less). Browse 74,667 chicken meat stock photos and images available, or search for raw chicken meat or chicken meat white background to find more great stock photos and pictures. The human body requires sufficient vitamin B3 for hundreds of enzymatic reactions ( 18 ). Learn more. Capons are usually roasted and yield generous quantities of tender, light meat. Europarl8. Dark meat definition, meat that is dark in appearance after cooking, especially a leg or thigh of chicken or turkey (distinguished from white meat). In terms of the nutrient values, one egg contains around 1 oz proteins for red meat. Lean meats are popular amongst people following low calorie and low fat diets. vegetarianism) and food prep and food storage, and there is no reason not to classify it as a meat. It includes broilers, free - range meat chickens and off- sex layers. Chicken meal is a dry, solid material that can be made into kibble.) A young hen, commonly under one-year-old, is called as a pullet. Chicken tenders or chicken tenderloins are actually parts of a chicken. Definition: Heritage Chicken must be from parent and grandparent stock of breeds recognized by the American Poultry Association (APA) prior to the mid-20th century; whose genetic line can be traced back multiple generations; and with traits that meet the APA Standard of Perfection guidelines for the breed. Quail meat has 12.1 grams of fat, whereas chicken meat has 15.1 grams of fat per 100 grams of meat. Chicken meat production, previously a subsidiary of the egg industry, began with the development of the broiler - a chicken raised specifically for its meat. Types of tumbling machine are vacuum tumbler, self-priming vacuum tumbler, fully automatic vacuum tumbler, lip-type vacuum tumbler, vacuumless tumbler . Proper management of poultry involves enhanced methods of rearing, hatching, housing, sanitation, prevention from . Birds are also considered meat. Chicken wings are white meat, even though they're juicier and have a more concentrated poultry flavor, like dark meat. It is sometimes called white slime as an analog to meat-additive pink . chicken synonyms, chicken pronunciation, chicken translation, English dictionary definition of chicken. The main characteristic that makes this meat healthy is its high-value protein content. Processed meat can be classified as sausages. Poultry is a good source of selenium, vitamins B3 and B6, and choline. Examples Stem. Chicken meal is rendered chicken meat that has been dried and ground up, and includes clean flesh, skin, and/or accompanying bone. The chicken with all parts intact, generally including the giblets stuffed in the cavity. Broiler - a chicken raised for its meat, as distinguished from a "layer," which is a chicken that lays eggs for the table. 0. . Capon A surgically unsexed male chicken which develops more slowly and puts on more fat. The original Buffalo wings hail from Buffalo, New York, circa 1964 . What is Chicken By-Product Meal in Dog Food? Rooster or cock is a term for an adult male bird, and a younger male may be called a cockerel.A male that has been castrated is a capon.An adult female bird is called a hen and a sexually immature . The name "Chicken" also supposedly refers to the lobster's tenderness. To market chicken carcases and parts across international borders, the appropriate legislative require- ments of food standardization and veterinary control must be complied with. When carving a chicken, it is cut into two leg quarters and two breast quarters. Last updated: Sep 3, 2021 6 min read. Chicken Drumstick. When it comes to its fat content, this varies widely and is based on factors such as the species, gender, age, its diet, and what part of the . All poultry is processed in a similar manner. Related to chicken meat. Poultry- Definition, Types, Products, Management and Importance. The flesh of any animal killed for consumption counts as meat, which is the standard definition of meat. They have room to move about the house, access food and water 24 hours a day, and interact . It definitely cannot be counted as a vegetable. Most of the meat chickens currently are produced under a contract in which the farmer provides the housing, equipment and labour, while the company provides the chicks, feed, medication, transportation and supervision. It is grouped with other meats for the purposes of dietary preferences (e.g. This makes quail a leaner choice. Abstinence does not include meat juices and liquid foods made from meat. Meat is defined in this manner for several reasons. Roaster - 5 pounds or higher; less than 10 weeks of age, usually 55 to 60 days of age. However male chicks under the age of one year are called cockerel. chicken meat grocery; 74,667 Chicken Meat Premium High Res Photos. However, it is commonly referred to as white meat instead of red meat such as beef, lamb, goat, or pork. We are, as the Commissioner said, facing a reduction in consumer confidence with regard to chicken meat. Certified Humane Free Range. (Translation: Chicken meat skin and bone that is ground into small pieces. Words near chicken-breast in the Dictionary. [.] Heritage Chicken must be produced and . The most versatile meat from the different cuts of a chicken comes from the breast. . However, chicken is distinct from red meat, and some people treat it as a sub . For other products carrying the "free range" label, there is no standard definition for this term. Owing to the relative ease and low cost of raising chickensin comparison to mammals such as cattle or hogschicken meat (commonly called just "chicken") and chicken eggs have become prevalent in numerous cuisines.. Chicken can be prepared in a vast range of ways, including baking, grilling, barbecuing, frying, and boiling. How to use chicken in a sentence. Chicken is not a meat! Drumsticks are considered "dark meat", and the drumstick's meat, in particular, is a characteristic pink. a large bird that is often kept for its eggs or meat. However, no chicken you buy is raised in a cage. Naturally, they do not have a red color, but when they're cooked, they have an extremely eye-catching color. You can bake, grill, fry, poach, and shred chicken breast, to name a few of the possible ways to prepare the meat. Broiler chickens arrive at the farm at the same time, from the same hatchery, to maintain biosecurity on the farm. Chicken by-product: the clean parts of the carcass of slaughtered chicken, such as necks, feet, undeveloped eggs and intestines, exclusive of feathers, except in such amounts as might occur unavoidable . With or without skin, this white meat has little fat, so it fits perfectly into most diets. 0. n. 1. a. Four Other Kinds of Chicken. In other words; a typical chicken breast should provide the full reference daily intake of this vitamin ( 1 ). 53%. They have white feathers and like to say things like BOCK BOCK BOUURRRRKKK! And it might be the reason contributing to the . chicken - translate into English with the Turkish-English Dictionary - Cambridge Dictionary the sound of chickens clucking; Microwave on medium-high (70 percent power): whole chicken, 9 to 10 minutes per pound; bone-in parts and Cornish hens, 8 to 9 minutes per pound; boneless breasts halves, 6 to 8 minutes per pound. Also, particularly for food preparation and storage, it's a handy type of food. noun. Definition of chicken_1 noun in Oxford Advanced Learner's Dictionary. Meat chickens to be kept for less than 24 weeks Vaccination of meat chickens that will be kept for . Carrageenan, propylene glycol (in dog food only, propylene glycol is unsafe for cats and is prohibited from use in cat food), sodium hexametaphosphate (dental - tartar reduction in dogs and cats), agar-agar, and guar gum. Most cuts of pork are red, others are white. It is either cooked whole or segmented in a number of ways depending on how it is to be used. The drumstick comes from the chicken leg or hindquarters of the chicken. However, all four of these meats are relatively nutrient-dense and a good source of minerals. | Bedeutung, Aussprache, bersetzungen und Beispiele Chicken meal is the dry rendered product from a combination of clean chicken flesh and skin with or without accompanying bone, derived from whole carcasses of chicken, exclusive of feathers, heads, feet and entrails. [1] [2] Meal here is used in the sense of "an ingredient which has been ground or otherwise reduced in particle size." [3] Roll coating means the application of a coating material to a substrate by means of hard rubber or steel rolls. See more. Game is sometimes put in a separate category altogether. Selenium has antioxidant properties which help to prevent free radicals from . Factors in the geographic expansion of the industry were favorable . roast chicken on the bbq - chicken meat stock pictures, royalty-free photos & images . Define chicken. Dictionary . The meat can come from beef, veal, pork, lamb, poultry or a combination of these sources. meat and meat products intended to be sold in international trade. Chicken meat contains a large amount of vitamin B3 (niacin), offering 56% of the RDI per 100 grams. But when it comes time to carve up a whole roasted bird, everyone starts to fight over the juicy thighs. OpenSubtitles2018.v3. CONSUMER UNION EVALUATION: Free range (or free roaming) is a general claim that implies that a meat or poultry product, including eggs, comes from an animal that was raised in the open air or was free to roam. The American Meat Science Association defines meat as red meat (beef, pork, and lamb), poultry, fish/seafood, and meat from other managed species (AMSA, 2017). Some sausages are made from meat that . Lean meats are a good source of protein and have fewer calories than non-lean meats. There have been so many news stories about why conventional chicken can be so . Chicken meal is a powder-like substance made from chicken parts and by-products. Chicken meat is considered as an easily available source of high-quality protein and other nutrients that are necessary for proper body functioning. Broiler production was initiated in locations such as the Delmarva Peninsula, Georgia, Arkansas, and New England. Chicken meat and sweetcorn soup. Again, we can see that red meat provides a more significant range of minerals than white meat does. For example, Webster's Dictionary defines meat as "the flesh of an animal (especially a mammal) as food" (Merriam-Webster, 2017). Types of poultry include chickens, ducks, geese, turkey, quail, pheasant. To define chicken, a chicken belongs to the poultry family, which is a group of domesticated birds, including chickens, turkeys and ducks, that are commonly raised by humans for their eggs and meat along with the nutrients in chicken, such as chicken collagen. They keep chickens in the back yard. . | Meaning, pronunciation, translations and examples Any of various similar. Poultry Cuts. White meat has a reputation for being the healthiest, best part of the chicken: Skinless chicken breast meat is the most popular and expensive cut of chicken you can buy. A capon is about 16 weeks to 8 months old, weighing between 4 and 7 pounds. Each chicken has two legs that can be divided into two parts, the drumstick, and the thigh. However, fat content is a complex issue to discuss in a simple way. Is chicken an animal or meat? Commercial broiler farms raise chickens in large, well-ventilated, climate controlled barns where they're protected from the elements, predators, and disease. In order to meet the consumers' growing demands for high-quality protein, the poultry industry focused on selection of fast-growing broilers, which reach a body mass of about 2.5 kg within 6-week-intensive fattening. Key Point: Red and white meats are similar in terms of their macronutrient profile. But poultry grades don't really establish much that differentiates products at the retail level . Capon - surgically de-sexed male broilers weighing 7 to 9 pounds and about 14 to 15 weeks of age; plump and tender; capons . Definition in the dictionary English. Moreover, the eggs also happen to be high in . As specified by the US Department of Agriculture, 1 large egg helps in providing 75 calories, 5 grams of fat, 6 grams of proteins, 63 mg of sodium and around 213 milligrams of cholesterol. They can be kept as a pet but let's be honest, we like them in a KFC bucket much more. There are a few types of fat, some of which are good for you and some are bad. Meat, as a general rule, refers to the flesh of any animal. In fact, you can gently pull the tenders, which are about 1 1/2 inches wide and 5 inches long . Broiler chickens are raised in large, open structures called houses, where they roam, explore, eat, and commune with other chickens. chicken definition: 1. a type of bird kept on a farm for its eggs or its meat, or the meat of this bird that is cooked. Chicken certainly qualifies as "meat," which refers to food derived from the flesh of an animal. Definition of Meat. You can complete the definition of chicken meat given by the English Definition dictionary with other English dictionaries: Wikipedia, Lexilogos, Oxford, Cambridge, Chambers Harrap, Wordreference, Collins Lexibase dictionaries, Merriam Webster. Gizzards are very small, with a distinctive taste that resembles dark chicken meat, but with a chewier and tougher texture. 4. Chicken-breast as a noun means Pigeon breast. 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